2012 Billecart Salmon 'Louis Salmon' Blanc de Blancs Champagne

$245.95
(Net Item - no discounts apply)

This cuvée was named in tribute to Louis, Elisabeth Salmon's brother, who was passionate about oenology and highly involved in winemaking from the earliest creation of the domaine. Originating from the best parcels of the Côte des Blancs, the Blanc de Blancs vintage is endowed with purity and minerality.

Distinguished elegance of a mineral and exceptionally precise Chardonnay with a natural balance that is a harmonious representation of the best parcels of grand crus of Côte des Blancs: Cramant, Chouilly for the finesse, Avize for the force of character and Mesnil-sur-Oger for the structure and longevity.

The word "Billecart" holds a special place in the hearts of Champagne aficionados. Brought into the United States by an importer known for hand-selecting accounts, even being able to offer "Billy Bubbles" carries a certain badge of merit. But it's more than just the chase that makes Billecart special… what's in the bottle more than justifies the reputation of this Champagne house. Founded in 1818, and now under the seventh consecutive generation of family ownership and winemaking guidance, Billecart is known primarily for its elegance and balance (especially in rosé). The house style always includes a three-vintage blend with the cuvée built for consistency from release to release (the basic formula has remained unchanged since 1945). Utilizing mostly Grand Cru vineyards - largely centered around Épernay - and blending all three of the traditional Champagne grapes, the winemaking team has an enviable spice rack at their disposal. The result is a product which one notable colleague refers to as "lingerie for the mouth." In one of the world's truly unique wine regions, Billecart-Salmon continues to set itself apart.

Varietal:
Sparkling
Winemaker:
Florent Nys
Vintage:
2012
Appellation:
Champagne
Total Varietal Composition %:
100% Chardonnay
SKU #:
1054818
Size:
750 ml Bottle

JS99

James Suckling

Incredible aromas of brioche, bread dough and pie crust with superb, electrifying fruit, from peaches to fresh apples. It’s driven, mouthwatering and with fantastic structure, yet it’s so balanced and creamy. Very fine and silky bubbles.