2014 Verité "La Muse" Red Wine Sonoma County

$399.00
WA100

Merlot lovers won’t want to miss this complex and texturally expansive 100-point wine that offers notes of black fruit, violet, savory spice and cocoa powder. Overall, Pierre Seillan’s blend of 88% Merlot, 10% Cabernet Franc and 2% Malbec shows exceptional balance and length worthy of a perfect score. Parker noted “the wine is unctuous, with adequate acidity and a stunning energy underneath the massive fruit and body. This is a spectacularly fragrant and, at the same time, dense wine, with enough structure ... to last 35-45+ years.” 



“Vérité” is the French word for “truth” and, in truth, Vérité makes three of California’s finest Bordeaux-style reds. Located in the foothills of the Mayacamas Mountains at the southern tip of Sonoma County's Alexander Valley, Vérité draws from three superb Sonoma mountain vineyards, one each in Alexander Valley, Bennett Valley and Knights Valley. Winemaker Pierre Seillan, who spent more than two decades honing his craft in Bordeaux before coming to California in 1997, selects fruit from choice ‘micro-crus’ (small sections of a vineyard that best express its character) within these sites to craft Vérité’s acclaimed reds. “La Muse” is a Pomerol-style blend of Merlot and Cabernet Franc, “La Joie” a Pauillac-inspired wine made predominantly from Cabernet Sauvignon, and “Le Désir” a Cabernet Franc-Merlot-Cabernet Sauvignon blend modeled on the wines St. Emilion. All three consistently earn eye-popping scores from Robert Parker and other leading wine critics, confirming the old adage that “the truth will win out.”

Varietal:
Proprietary Red
Winemaker:
Pierre Seillan
Vintage:
2014
Aging:
15 months
Oak Treatment:
French Oak; 100% new
Appellation:
Sonoma County
Total Varietal Composition %:
87% Merlot, 10% Cabernet Franc and 3% Malbec
Alcohol %:
14.2%
SKU #:
1WVER14PR3LAMUSE
WA100

Wine Advocate

The 2014 La Muse (2,800 cases ) is a legendary effort. The wine offers an opaque purple color and a gorgeous nose of lead pencil shavings, blackberry, incense, Asian spice, cocoa, plum, and a touch of chocolate and barrique. On the palate, more cassis and blackberry come to the forefront. The wine is unctuous, with adequate acidity and a stunning energy underneath the massive fruit and body. This is a spectacularly fragrant and, at the same time, dense wine, with enough structure (somewhat surprising in this vintage) to last 35-45+ years. The final blend was 88% Merlot, 10% Cabernet Franc and 2% Malbec.