Geremia is named for the ancestor of the Ricasoli family who founded Rocca di Montegrossi in the 7th century. His descendent would eventually codify the recipe for Chianti. Thus, Geremia is a wine with ancient roots and modern flavor. Made from Merlot and Cab, only in great vintages, this wine boasts intense aromas of sour cherry, orange peel, anise and a touch of vanilla. History never tasted so good.