2015 Stag's Leap Wine Cellars 'Cask 23' Cabernet Sauvignon Stag's Leap District

$289.00
WA94-96JS94

“Cask 23” is one of the great wines of The United States, any way you look at it. A parcel and barrel selection (of Fay and SLV) first made in 1974 at André Tchelitscheff’s suggestion, the 2015 “has a crème de cassis, blueberry compote and licorice-scented nose with hints of bay leaves, spice box and fallen leaves. Medium-bodied, it offers lovely restraint with elegant black fruits and earthy layers plus fine-grained tannins and a wonderfully long, minerally finish.” – The Wine Advocate

"Stag’s Leap Wine Cellars is unquestionably one of Napa Valley’s benchmark producers. At the now legendary “Spurrier Tasting” of ’76, this operation topped the world’s best – most notably the Bordeaux first growths – and sent shock waves through the wine world. It was the first time that an American winery had ever gone toe-to-toe with the Old World and delivered a haymaker, and the fact that the judges were French only made it sweeter. It was a turning point for the entire California wine industry. Now in their fifth decade, Stag’s Leap Wine Cellars has expanded their portfolio to include some fabulous whites to accompany their muscular Cabs. We wouldn’t expect anything less from the winery that changed it all. They’ve made a few changes internally as well... a partnership between Ste. Michelle Wine Estates and Marchesi Antinori proudly accepted the stewardship of Stag’s Leap Wine Cellars and its legacy in 2007, cinching their success for years to come."

Varietal:
Cabernet Sauvignon
Winemaker:
Marcus Notaro
Vintage:
2015
Aging:
21 months
Oak Treatment:
French Oak; 90% new
Appellation:
Napa Valley
Sub-Appellation:
Stags Leap District
Total Varietal Composition %:
100% Cabernet Sauvignon
Alcohol %:
14.5%
SKU #:
1WSLE15CS3CASK23
WA94-96

Wine Advocate

Inky purple-black in color, the 2015 Cask 23 Cabernet Sauvignon (a barrel sample) has a crème de cassis, blueberry compote and licorice-scented nose with hints of bay leaves, spice box and fallen leaves. Medium-bodied, it offers lovely restraint with elegant black fruits and earthy layers plus fine-grained tannins and a wonderfully long, minerally finish.

JS94

James Suckling

Glorious aromas of blacberries and blackcurrants follow through to a full body, ultra-fine tannins and an alluring finish. It shows such polish and verve. Try it in 2020, but it's already a show to taste. Shows the pedigree.