Here's a rather rare Carneros Pinot from the Wagner family. The winery calls this one "Deep crimson red in color, with aromas of marionberry and black raspberry highlighted by hints of baking spices with layers of honeysuckle. A rich and opulent wine offering flavors of bing cherry and very ripe blackberry complemented by sudden waves of strawberry filling with hints of vanilla, toasted almonds, and hazelnut. This wine is velvety and supple with a long elegant finish."
Sometimes the offspring of a winemaking legacy needs to cut a different path before returning to the home nest. Being raised in the cellars of Napa Cabernet icons, Joe Wagner nonetheless decided that Pinot Noir was his calling. His father Chuck taught him the nuts-and-bolts reality of the field work and hose dragging that go to the heart of winemaking, so he wasn’t walking into the Pinot growing challenge wearing blinders. Joe understands that it’s the minutiae of vineyard work that makes great fruit happen. For the last decade, he’s been dialing up the fruit intensity on the top-shelf properties that make the cut for this project, and the wine world has taken notice. Critics, consumers… you name it. The word is out that Belle Glos has become a major player in the world of seductive California Pinot Noir.