This full-bodied Petit Verdot is in a class all its own. Very firm in texture and loaded to the brim with so much ripe blackberry, melted butter and black-cherry that you’d almost expect it to be served a la mode. Aromas of dried figs and clove add an intriguing complexity. Velvety, insistent tannins will mellow out beautifully after a few years of cellaring. Shannon Ridge knows that amazing wine takes time, even if it’s almost too hard to wait.
80% French oak, 20% American Oak
750 ml Bottle