Piedmontese luminary Pio Boffa spent decades converting Pio Cesare from an acclaimed negociant to the high-end estate winery it is today, a fitting legacy to leave behind for his daughter and sole heir Federica Boffa. This classically styled Barolo shows the structure, harmony and balance that traditionalists crave, along with deep, dark fruit and spice. Pio’s spirit will live on in this gorgeous Barolo that could cruise for another two decades in a cold cellar.
Pio Cesare is one of those legendary names in Piedmont wine production, in part because they've been doing great work for so long. The venerable winery was founded in 1881 by Cesare Pio, an Alba native and visionary who believed in the beauty of his homeland and its ability to express that glory through her wines. Now, five winegrowing generations later, the estate is as impressive as ever! When you get a producer of this caliber making wines in a near perfect vintage you know it is a safe bet. Pio Boffa is Pio Cesare's winemaker who is leading the modern winemaking charge - his wines are supple and rich in flavor without sacrificing their inherent individuality. The progressive winemaking style has tended towards shorter maceration of grapes, separate lot fermentations, judicious selection for barrel and large cask aging, and bottling schedules determined by the ideal structure of each wine.
Enticingly fragrant, this wine offers alluring scents of iris, rose, perfumed berry and wild herb. It’s full bodied and elegant, delivering crushed raspberry, juicy Marasca cherry, star anise and orange zest set against a backbone of taut, fine-grained tannins. Bright acidity keeps it balanced and lends intensity.WA95
Traditionalists happily fall back to this wine from Pio Cesare. This historic winery, now in its fifth generation and located within the city limits of Alba, takes care to shape a classic interpretation without too many extra bells or whistles. The fact that Pio Cesare now has the flashier Barolo Ornato and the newly created Barolo Mosconi, only gives more importance to this wine. The Pio Cesare 2016 Barolo offers deep, dark fruit with a mingling of spice, smoke, tar and smoke. This wine represents a blend of fruit from five comuni, or villages: Cascina Ornato, La Serra and Briccolina in Serralunga d'Alba; Gustava and Garretti in Grinzane Cavour; Roncaglie in La Morra; Ravera in Novello; and starting with the 2015 vintage, Mosconi in Monforte d’Alba.JS95
Pretty sweetness and ripeness to this with cherries, dried strawberries and chocolate. It’s full-bodied with round, firm tannins. Very long and intense. A little tight now. Complex and subtle at this stage. Give it two or three years to come around. Try after 2022.DC92
Widely sourced, from family-owned vineyards in Novello and Grinzane Cavour as well as more celebrated villages, this Barolo shows admirable opulence on the nose, with sweet cherry fruit but no trace of jamminess. Firm and spicy, it displays excellent vigour and presence, and shows more weight and perhaps better balance than the Barbaresco, and good acidity gives persistence and refinement. Long.JD90
The 2017 Chardonnay Piodilei has sunny aromatics of ripe pineapple, yellow apple, baking spice, and matchstick. The palate is full and round with ripe pineapple, custard, and Meyer lemon. The 2017 feels the warmth of the vintage while maintaining freshness. Enjoy 2021-2026.