2016 Robert Mondavi 'To Kalon Vineyard' Reserve Cabernet Sauvignon Napa Valley

$124.95 $175.00 (-29%)
(Net Item - no discounts apply)
WA96+VN96+JD95

Another stellar offering from two icons of Oakville: Mondavi and To Kalon
"Opens with beautifully fragrant kirsch, wilted roses, candied violets and dried Provence herbs notes over a core of wild blueberries, red and black currants and mulberries plus wafts of tobacco leaf and cardamom. Medium to full-bodied, it fills the palate with perfumed, crunchy black fruits framed by firm, ripe, grainy tannins and finishes long and earthy." - WA 

This is what the Valley is about.

Robert Mondavi founded his namesake winery in 1966 at the age of 53. He wasn't flush with cash, but he had a big dream. He envisioned that a more gracious lifestyle can be lead through the appreciation of wine, food and art. When he came to Oakville in the Napa Valley he saw the land upon which he could build his dream winery and make wines to stand shoulder to shoulder with the best wines from around the globe. Well, the Italian farm boy made good, launching what would become the first major winery in the Napa Valley after the end of Prohibition. Robert Mondavi Winery revolutionized the world of American wine by focusing on quality grape cultivation and embracing hospitality as a part of the wine business. At their Oakville estate, styled in homage to the missions of early California, the warm spirit of hospitality is ever present. Drop by, they'd love to see you.

Varietal:
Cabernet Sauvignon
Winemaker:
Geneviève Janssens
Vintage:
2016
Oak Treatment:
French Oak; 100% new
Appellation:
Napa Valley
Sub-Appellation:
Oakville
Vineyard:
To Kalon
Total Varietal Composition %:
92% Cabernet Sauvignon, 4% Merlot, 2% Petit Verdot and 2% Cabernet Franc
SKU #:
1040062
WA96+

Wine Advocate

A blend of 91% Cabernet Sauvignon, 7% Cabernet Franc and 2% Petit Verdot, the deep garnet-purple colored 2016 Cabernet Sauvignon To Kalon Reserve opens with beautifully fragrant kirsch, wilted roses, candied violets and dried Provence herbs notes over a core of wild blueberries, red and black currants and mulberries plus wafts of tobacco leaf and cardamom. Medium to full-bodied, it fills the palate with perfumed, crunchy black fruits framed by firm, ripe, grainy tannins and finishes long and earthy.