2017 Ilaria Cabernet Sauvignon Napa Valley


This lush Cab bursts from the glass with aromas of fresh baked blackberry pie that lure you down into seductive layers of chocolate, licorice and forest floor. 78% Cabernet Sauvignon with near-equal parts Malbec, Cabernet Franc and Merlot bringing the balance on a full-bodied, spicy palate with great texture and a heady, lingering finish.

Cabernet Sauvignon
Anna Monticelli
22 Months
Oak Treatment:
75% New French Oak
Napa Valley
Total Varietal Composition %:
78% Cabernet Sauvignon, 8% Malbec, 7% Cabernet Franc and 7% Merlo
Alcohol %:
SKU #:
750 ml Bottle

Wine Advocate

The 2017 Cabernet Sauvignon is made up of 78% Cabernet Sauvignon, 8% Malbec, 7% Cabernet Franc and 7% Merlot aged 22 months in 75% new French oak. Deep purple-black in color, it gives up expressive notes of baked blackcurrants, blackberry pie and spice cake with hints of licorice, tobacco and forest floor. Medium to full-bodied, rich and spicy in the mouth, it has a solid backbone of ripe, grainy tannins and background freshness, finishing on a compelling black tea note.


Jeb Dunnuck

Blackcurrants, blueberries, crushed violets, white chocolate, and spice notes all emerge from the 2017 Cabernet Sauvignon Napa Valley, and this beauty is fleshy, full-bodied, and opulent, with gorgeous tannins and a beautiful finish. A blend of 78% Cabernet Sauvignon, 8% Malbec, and 7% each of Cabernet Franc and Merlot, aged in 75% new French oak, it’s a brilliant value in Napa Valley Cabernet Sauvignon to enjoy over the coming 15 years or so.