This opulent blend of Grenache, Mourvedre and Syrah was aged 18 months in older oak. Rich and meaty, with earth and leather lending muscle to the juicy blackberry and cherry flavors within. The full-bodied richness is balanced with surprising freshness and a vein of red-currant acidity and firm tannins. This is one to enjoy now, priced for a Tuesday night treat over the next half-decade.
Whispers of smoke, dark chocolate and tobacco shade blackberry and cherry flavors in this wine. A blend of Grenache, Mourvèdre and Syrah aged 18 months in older oak, it's opulent but freshly balanced, finishing on pleasant bites of red-currant acidity and firm, upright tannins.