It is not common for one to associate Argentina with elegant, Burgundian Pinot Noir, but thanks to the daring and innovative spirit of winemaker Alberto Antonini, we now can. This Pinot Noir shows dynamic expressions of fresh wild strawberry, zippy red cherry, and a veritable herb garden of savoriness both on the nose and palate. The lip-smacking acidity of this wine is a perfect match to salty meat dishes, country pates and fresh cheeses.
A fresh, gently flinty pinot that has bright red-cherry aromas in abundance. The palate is supple, smooth-honed and packs plenty of vivid, red-cherry flavors. Drink now.