Winemaker Aryn Morell crafts this exquisite Bordelaise blend from the Cakebread’s estate vineyard called Lawrence Vineyard, as well as Seven Hills and Stillwater Creek. It’s stuffed to the gills with plush Cabernet and Merlot fruit, with notes of dusty black truffle, blueberry preserves, and cassis. It’s thoroughly satisfying and rich on the palate, the perfect foil for a Friday night grilled flatiron. Wine Enthusiast loves the "blend of Royal Slope and Seven Hills Vineyard fruit, it opens with aromas of black cherry, cigar box, green herbs, dried mint and potpourri. The herb and dark-fruit flavors are ripe and expressive, with the tannins combed to a fine sheen.” Cakebread knew they struck gold when they started producing wines in the Columbia Valley and the proof’s in the bottle. Stock up on an amazing wine drinking PERFECTLY right now at the best price online!