The “Editor’s Choice” Chardonnay from Wine Enthusiast Magazine delivers on flavor and value alike. Attractive citrus notes lift from the glass, drawing you into the nectarine, honeydew and lemongrass just beneath. Bright on the entry, opulent on the palate, with energy and freshness throughout, there’s plenty here to love. Grab a bottle and get in on these mouthwatering honey, apricot and peach tart flavors!
Located along a ridge top amongst the native redwoods, oaks and madrones, Gary Farrell's winery is smack dab in the middle of the Russian River Valley and nestled into one of the most magical places on earth. The winery specializes in making some of the best Chardonnays and Pinot Noirs from Sonoma's most recognized regions. Their winery is immaculate and ideal for serious winemaking. An array of presses, sorting tables and temperature controlled tanks mean that they have the utmost control during fermentation and winemaking. But it's not enough to be technically perfect - these guys have committed themselves to cultivating relationships with growers, vendors and customers too. A wine crafted with integrity and honesty goes a long way to make friends, don't you agree?
This wine offers such tremendous value and quality - it should be on everyone's go-to list for Russian River Valley Chardonnay. Lime, fig and grapefruit rind flavors ride along a lifted character of curshed stone texture and bright acidity. This wine is impressive from the detailed start to the lengthy finish.