100% Cabernet Sauvignon and 50% new French oak work together to build one powerful, deeply expressive wine with heady aromas of black currant, plum and cedar. The full-bodied, juicy palate bursts with currant and black cherry flavors accented by cloves and supported by bold, grainy tannins. Tuck this aside for just a year or two and then dive into those deep, dark layers.
Stewed blackcurrants, cassis, smoked meat, toffee and walnuts on the nose. Full-bodied with fine, sleek tannins and fresh acidity. Succulent and polished with a juicy, flavorful finish. Drink from 2023.