The second edition in our limited annual release series, this special single malt exudes flavours of sweet oak, tiramisu and dark chocolate, and provides a delightful whisky and coffee pairing experience.
This special single malt is inspired by the Ethiopian Arabica bean. Ethiopia is claimed to be the birthplace of coffee as the Arabica bean was the first species of coffee to be cultivated.
With a distinct coffee flavour, this whisky exudes notes of espresso, dark chocolate and sweet oak. The intensely flavoured single malt invites you to immerse yourself in a sensory journey through flavour and aroma.
With over 200 years of malt mastery under their belt, the Macallan is undeniably the benchmark for which all others are judged. So much so, they've actually been banned from spirits competitions because they've won too many times. With less than 16% of their product ever making into a Macallan bottle, they're obsession with perfection has certainly paid off. We've acquired a few of their limited edition and rare single malts for you imbibing pleasure. Fair warning, these delicious treats will not be around for long.