This tasty little Burgundian bottle is a winner. Made in the same style as Champagne but slightly further south, it has aromas of peaches and nectarines, with crisp acidity and a surprisingly creaming finish. As the days get longer grab a salad and drink this on your back porch.
A fresh and bright sparkling wine with apple and cream aromas and flavors. Hints of yogurt. Full body, pretty bubbles and a flavorful finish. Blend of 60% chardonnay, 20% pinot noir and 20% gamay. A fun and lively sparkling wine. Bottled fermented and 12 months on lees. Drink now.