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Old Potrero '18th Century Style'American Whiskey California

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Harkening back to a different age, this American whiskey from our friends at Anchor Distilling transcends us back to a style of whiskey once consumed by our founding fathers. Loaded with aromas of fresh baked rye bread, cardamom and lemon peel with subtle waves of cinnamon, clove and an elegant finish that leaves you craving another sip. Here’s your chance to experience the way things were without building a time machine



Anchor Brewing is synonymous with "craft", and is regarded as a San Francisco treasure. The brewery's roots go to pre-1906 Earthquake SF. In 1977 owner Fritz Maytag moved the facility from Russian Hill to its current digs in Old Potrero.

In 1993, when Maytag expanded the business to include distilling, he fulfilled a dream that began with an idea in the 1960s. He saw a rye whiskey revolution on the horizon, but there were no pot-stilled ryes being made in the US at the time. Thanks to this realization, "Old Potrero" rye was born. Already a pioneer, daring and visionary innovation has established Anchor as one of the top craft distillers in the world. With a breathtaking lineup that includes vodka and a variety of gins and ryes, the legend continues to grow.


Spirit (Varietal):
American Whiskey
3 years
Oak Treatment/Stainless Steel:
Americna Oak; toasted
Country of Origin:
United States
Alcohol %:
SKU #:

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