A ten-plus-year expression of rum that stands out ahead of the pack. Produced in Barbados for Plantation Rum, this stellar rum is aged 10 years on the island and transported, at cask strength, to Pierre Ferrand's cellars in France to mature an additional 18 months in used Cognac barrels. The result is a full bodied rum with alluring aromas of coconut, vanilla, and tropical fruit that lead to a slightly spicy and elegant palate. A long, soothing finish brings the tropical notes back to the fore. An incredible expression for a reasonable price: not something you find every day.