This rare Irish expression is blended from well matured whiskeys aged in bourbon, Sherry and Ruby Port casks. The resulting elixir is one of depth, complexity, balance and richness. Bold flavors of exotic fruits, oak-laden spice, and wonderful sweet dark fruit tones there is something truly remarkable in this bottle... Connoisseurs step up and get yours.
There was a time when all Irish whiskeys were distilled in copper pot stills from a mixture of malted and unmalted barley. Today, however, most Irish whiskey is column-distilled and focused more on mass distribution instead of quality. Redbreast is a rare survivor of the genre. Redbreast dates back to the early 20th-Century, when the bonding company Gilbey's of Ireland used the name for Jameson spirit which they matured and bottled, but since the 1990s it has been owned by Jameson's parent company, Irish Distillers Ltd. who stakes claim on most all of the premium whiskey made in Ireland.