Zinfandel, Nebbiolo, Cabernet Franc
1998 Cheval Blanc
My love for the Napa Valley runs through my veins! I’m a third generation Napa native who loves good food, wine, and conversation. I attended Pacific Union College where I got my degree in English Literature and went on to study merchandise marketing in San Francisco. After finishing my academic pursuits I began a job in restaurants and hospitality where I met my husband, a trained Napa Valley Chef. As our love grew, so did my passion for all things food and wine, and with his encouragement, I decided to make my love of wine into a career. With my newfound excitement, I began working at as the Wine Club Manager where I learned about winemaking, sales, and most importantly, creating lasting relationships with my customers, but I was hungry for more wine knowledge which brought me to Bounty Hunter. There is so much to learn and share about wine. Won’t you join me in discovering your next favorite bottle?