Sipsmith has gained world renown for this traditional London dry gin, which is one of the only gins in the world to be produced using the one-shot method. By overloading the still with botanicals, rich flavors develop upon the first distillation. Bursting with fresh citrus, floral aromas and a harmonic blend of dry juniper and orange marmalade, this is the quintessential expression of a classic London dry gin and perfect for mixing up a cocktail or sipping neat.
After a few years of slaving away for corporate-run beverage companies, Sam Galsworthy and Fairfax Hall went out on their own to pursue their passion for beautifully handmade spirits. In 2009 the pair recruited renowned spirits historian, publisher and master-distiller Jared Brown, and together they opened the first copper pot-based distillery to start up in London in the last 189 years. Producing a variety of small batch spirits (fewer than 300 bottles at a time) the trio call themselves "sipsmiths" celebrating the craft of distillation and their artisanal methods. You need not live in the UK to get your hands on these beauties… you can thank us later.